Fish and Shrimp Coconut Red Curry

Winter weekends are made for curry...the kind that fills the house with anticipation of a delicious meal. This is a Thai red curry dish that takes no time to make and tastes like it took forever to get all the flavours together. Any white fish or salmon filet is great for this curry, a portion for 2 or 3 max....

Read More

Cheater's North African Scented Couscous

What to make for dinner again?? CHEAT! Think of warm, sweet and hot spicy flavours that are a cinch to put together. North African sensual flavours...cinammon, tumeric, raisins, harissa etc. YUM. Make a quickie couscous...and enough for leftovers. The liquid will steam the sauteed couscous. It's 1 cup of couscous...

Read More

Vij's Lamb Popsicles

Most people have a few memorable dishes in their family repertoire of favorite meals.  You know the ones you think of for the people you love, the special occasions and holidays...the once or maybe twice a year thing you make that everyone anticipates.  Our family's decadent classic meal is...

Read More

Sweet and Savory Strawberry Rhubarb Crumble

Nothing says summer is here like strawberries and rhubarb.  The combination of the two is a classic one. Add a couple of twists and you have a super easy and delicious bite of sunshine. Pre-heat oven to 350 degree. You will need a fairly large bowl. Cut up tons of strawberries and rhubarb, enough to fit...

Read More

Rita's Almond Butter Torte

For a person that doesn't love to bake, I noticed have a lot of desserts on this blog.  Don't fret!  They are all desserts we love to eat around here, so I'll continue with more. My kids love this thing...Almond Butter torte.  It originally came to us via Gran, a great baker! So gooey, shortcake-y,...

Read More